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Want fresh, colorful sprinkle cookies in under 30 minutes? Yes, it’s possible! This easy sugar cookie recipe is quick and full of joy. It’s perfect for any special occasion or just because.
Let’s explore how easy it is to make these delightful cookies. Imagine the smell of fresh cookies and the bright colors of sprinkles in your kitchen. Join us on this sweet journey and make colorful sprinkle cookies that everyone will adore!
Key Takeaways
- This easy sugar cookie recipe allows for fresh cookies in under 30 minutes.
- Using Jimmies sprinkles is recommended for the best visual appeal.
- The dough can be prepared ahead of time and stored for up to 3 months.
- Sprinkle cookies are perfect for any occasion—use seasonal sprinkles for fun variations!
- These colorful sprinkle cookies will delight both kids and adults alike.
Introduction to Easy Sugar Cookies
Welcome to the world of homemade sugar cookies! These treats are perfect for any celebration or just to satisfy your sweet tooth. They are soft and chewy, loved by both kids and adults. The colors of sprinkles make them even more special, turning each batch into a festive delight.
Festive cookie recipes are all about fun and creativity. You can make sprinkle cookies for any holiday, like Halloween or Christmas. They’re perfect for any special occasion, making sure everyone has a sweet treat.
Starting your baking journey, you’ll learn to make sugar cookies that taste great and look good too. Soon, you’ll be ready to bake a batch that brings joy to everyone. Impress your friends and family with your baking skills!
Why You’ll Love These Sugar Cookies with Sprinkles
These sugar cookies with sprinkles will quickly become your favorite treat. The buttery flavor and subtle sweetness create an amazing taste. Each bite has a hint of vanilla, making them a best sugar cookies recipe for any occasion.
This sugar cookie recipe with sprinkles is easy to make. You don’t need fancy tools or complicated steps. In under 25 minutes, you’ll have delicious cookies ready to enjoy! This recipe yields 12 cookies; perfect for sharing at gatherings or keeping for yourself.
The soft, chewy texture with slightly crispy edges adds to the appeal. A touch of colorful jimmies elevates the visual presentation, ensuring they look as good as they taste. Readers rave about these cookies, with 100% of reviewers giving them a 5-star rating!
Try different variations to delight your friends and family. Think about adding nuts, swapping for gluten-free flour, or even incorporating different flavors like almond extract. Stick to these cookie baking tips for the best results:
- Use unsalted butter at room temperature for easy mixing.
- Don’t chill the dough; it’s ready to bake right away!
- Check the sprinkles for gluten-friendliness if necessary.
With all these enticing attributes, it’s no wonder these cookies are perfect for holidays, birthdays, or just a cozy snack at home.
Essential Ingredients for the Perfect Sugar Cookies
To make delicious drop sugar cookies, you need the right ingredients. This easy recipe shows how simple it is to make tasty and soft cookies.
Essential cookie ingredients include:
- ½ cup of softened butter
- 1 cup of granulated sugar
- 1 large egg
- 1 ½ teaspoons of almond extract
- 1 ½ cups of all-purpose flour
- ½ teaspoon of baking soda
- ¼ teaspoon of salt
- ¼ cup of rainbow jimmies sprinkles
Choose unsalted butter for better control over the cookies’ saltiness. Pure vanilla extract is key for the best flavor.
Almond extract adds a strong taste that can make your cookies special. High-quality, bright sprinkles make the cookies look fun and appealing.
Step-by-Step Instructions for Making Sugar Cookies with Sprinkles
Making sugar cookies with sprinkles is fun and easy. Follow these steps for delicious results.
Preparing the Cookie Dough
First, heat your oven to 350°F (177°C). Mix 3 cups of all-purpose flour, 1 and 1/2 teaspoons of baking powder, and 1/2 teaspoon of salt in a bowl. In another big bowl, mix 1 cup of unsalted butter, 2 ounces of full-fat cream cheese, and 1 cup of granulated sugar until it’s light and fluffy.
Next, add 1 large egg, 2 teaspoons of pure vanilla extract, and 1/2 teaspoon of almond extract. Mix well. Then, add the dry ingredients to the wet mixture. Stir until a dough forms. Roll the dough into balls and coat them in 3/4 cup of sanding sugar. Place them on a lined baking sheet.
Baking Tips for Soft, Chewy Cookies
Here’s how to make your cookies soft and chewy:
- Watch the baking time closely; aim for 12 minutes for the best softness.
- Take the cookies out of the oven just before they look fully set. This keeps them chewy.
- Let the cookies cool on the baking sheet for a few minutes. Then, move them to a wire rack.
These tips will help your cookies stay soft and keep their shape. You’ll get perfectly uniform cookies!
Decorating Ideas for Your Sprinkle Cookies
Let’s dive into some exciting ways to decorate your sprinkle cookies. Cookie decoration is all about adding a personal touch. It turns simple treats into stunning edible art.
One great way is to roll your cookie dough balls in decorative sugar before baking. Turbinado sugar or pearl sugar add a nice crunch and shine. Here’s how to do it:
- Place your chosen sugar in a bowl.
- Shape your dough into balls.
- Roll these balls in the sugary mixture before baking as directed.
Another fun method is to add sprinkles after baking. This lets you get creative with your designs. Here are two ways to make sprinkles stick:
- Frosting Method: Apply soft frosting to the cookie surface, then sprinkle colorful decorations before the frosting sets.
- Egg Wash Method: Brush the warm cookies with an egg wash and immediately add your festive sprinkles.
Drizzling your cookies with chocolate is also a great idea. You can melt chocolate in the microwave, on the stovetop, or in a double boiler. Just:
- Fill a piping bag with the melted chocolate.
- Drizzle it over your cooled cookies for an elegant finish.
Adding chopped nuts over the wet chocolate is a nice touch. It adds a delightful contrast in flavor and looks.
With these decorating ideas, your festive sprinkles can turn ordinary cookies into showstoppers. Let your creativity shine and enjoy making beautiful treats!
Storing and Freezing Your Homemade Sugar Cookies
Keeping your homemade sugar cookies fresh is key to enjoying their taste. Start by considering options for storing sugar cookies. Place them in an airtight container at room temperature for up to a week. If you want to extend their shelf life, using homemade cookie storage solutions is a smart choice.
For longer periods, freezing cookie dough or baked cookies can work wonders. When freezing baked cookies, use Rubbermaid airtight containers. Make sure they’re securely closed to prevent freezer burn. These cookies can remain in the freezer for up to three months while retaining their delicious flavor. If using royal icing, allow the cookies to dry completely—typically around eight hours—before sealing them in a container.
Frequently Asked Questions
We answer common sugar cookie questions to make your baking better. From when to add sprinkles to how long cookies last, we’ve got you covered. These sprinkle cookies FAQs will help you bake successfully.
When should you put sprinkles on sugar cookies?
It’s best to add sprinkles just before baking. This keeps them bright and whole, making your cookies look great. For an extra touch, sprinkle them on icing after baking for more sweetness!
How long do sugar cookies hold?
Sugar cookies stay fresh at room temperature for up to 5 days in a sealed container. To keep them fresh longer, freeze them for up to 3 months.
Do sprinkles melt when baked?
Many sprinkles will melt a bit when baked, making cookies shiny. But, nonpareils might lose shape. Choose bigger sprinkles for a better look after baking.
Can you put sprinkles on cookies without icing?
Yes, you can! Sprinkles work great on unbaked dough or on cookies before baking. This is a top tip for decorating cookies without icing.
Conclusion
Making easy sugar cookies is a fun and rewarding task. With ingredients like salted butter, granulated sugar, and vanilla extract, you can make soft and chewy treats. These cookies bring back happy baking memories.
Over 1,000 five-star reviews show how well this recipe works. It’s a favorite among home bakers.
These cookies can be made festive with sprinkles or kept simple. You can also try different flour amounts or baking temperatures to make them your own. Rolling the dough balls in extra sprinkles is a fun touch.
So, get your oven ready and bake with your loved ones. Baking is about sharing joy and making memories. Each batch brings new moments to enjoy and share, just like the taste of freshly baked cookies.
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