Description
This easy peanut butter fudge is smooth, creamy, and requires just a few simple ingredients. Ready in minutes with no baking required, it’s the perfect quick dessert for any occasion
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 4¼ cups sifted confectioners’ sugar
Optional Add-Ins:
- ½ teaspoon flaky sea salt
- Chopped nuts (walnuts, pecans)
- Chocolate chips
Instructions
- Melt and Mix:
- In a saucepan over medium heat, melt butter. Stir in peanut butter until fully combined.
- Add Sugar and Vanilla:
- Gradually mix in powdered sugar and vanilla extract, stirring until smooth.
- Set the Fudge:
- Pour the mixture into an 8×8-inch dish lined with parchment paper.
- Chill and Cut:
- Refrigerate for at least 4 hours. Once firm, cut into squares and enjoy!
- Prep Time: 10 minutes
Keywords: easy peanut butter fudge