Easy Chocolate Chip Walnut Cookies

Introduction

Who can resist the perfect blend of chewy chocolate chip cookies with crunchy walnuts? These chocolate chip walnut cookies bring together the best of both worlds – a buttery, soft texture with just the right amount of nutty crunch. Whether you’re baking for a cozy weekend or a festive gathering, this recipe guarantees homemade goodness in every bite.

If you’re a cookie lover, check out some of our other irresistible treats, like Homemade Mint Chocolate Chip Cookies or Easy Walnut Cookies. These recipes will make your kitchen smell amazing!

Now, let’s dive into why you’ll love making these delicious cookies.

Why Make This Recipe?

• Crispy & Chewy Texture – Soft centers with slightly crispy edges.
• Rich, Buttery Flavor – A perfect blend of brown sugar, vanilla, and butter.
• Crunchy Walnut Goodness – Adds a nutty contrast to the gooey chocolate chips.
• No Chilling Required – Bake straight away without waiting.
• Easily Customizable – Swap out nuts or use different chocolate varieties.

How to Make Chocolate Chip Walnut Cookies

Ingredients:

• Unsalted butter – Adds richness and moisture.
• Granulated white sugar – Helps create a slightly crisp texture.
• Brown sugar – Provides chewiness and a hint of caramel flavor.
• Eggs – Bind ingredients together for structure.
• Vanilla extract – Enhances the overall flavor.
• All-purpose flour – The foundation of the cookie dough.
• Baking soda – Helps the cookies rise and stay light.
• Salt – Balances sweetness and enhances flavor.
• Semi-sweet chocolate chips – For gooey, melty chocolate in every bite.
• Chopped walnuts – Adds a crunchy, nutty contrast.

💡 Exact measurements can be found in the recipe card below.

Directions:

1. Preheat & Prep – Set your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Cream Butter & Sugars – In a large bowl, beat butter, white sugar, and brown sugar until fluffy.
3. Add Eggs & Vanilla – Mix in eggs one at a time, followed by vanilla extract.
4. Combine Dry Ingredients – In a separate bowl, whisk together flour, baking soda, and salt.
5. Mix Wet & Dry Ingredients – Gradually fold the dry mixture into the wet ingredients until just combined.
6. Stir in Chocolate Chips & Walnuts – Gently fold in the chocolate chips and chopped walnuts.
7. Shape & Bake – Scoop dough onto the prepared baking sheet, spacing them 2 inches apart. Bake for 10-12 minutes.
8. Cool & Serve – Let cookies cool on a wire rack before enjoying.

How to Serve Chocolate Chip Walnut Cookies

• Enjoy warm with a glass of milk for the ultimate treat.
• Pair with Homemade Nutella Brownies for a chocolate-lover’s dream dessert.
• Use them to make ice cream sandwiches with your favorite flavor.

How to Store Chocolate Chip Walnut Cookies

• Room Temperature: Store in an airtight container for up to 3 days.
• Refrigerator: Can last up to a week, but allow them to come to room temp before eating.
• Freezer:
  • For baked cookies: Freeze in a sealed bag for up to 3 months.
  • For cookie dough: Roll into balls and freeze. Bake from frozen by adding 2-4 minutes to the bake time.

Variations

• Nut-Free Version: Omit walnuts and add extra chocolate chips.
• Pecan Swap: Replace walnuts with pecans or macadamia nuts.
• Extra Chocolatey: Use a mix of milk, dark, or white chocolate chips.
• Chunky Cookies: Bake at 375°F for a shorter time for a thicker, softer center.

FAQs

How do you know when chocolate chip cookies are done?

Look for lightly golden-brown edges while the center still appears soft. They will continue to set as they cool.

Why do my chocolate chip cookies get hard?

Overbaking or improper storage can make them hard. Keep them in an airtight container to maintain softness.

How long can a chocolate chip cookie last?

• At room temp: 3 days
• In the fridge: 1 week
• Frozen: Up to 3 months

Why did my chocolate chip cookies go flat?

• Using melted butter instead of softened butter.
• Not enough flour to hold the structure.
• Baking on a warm sheet can cause extra spreading.

Conclusion

These Chocolate Chip Walnut Cookies are the ultimate chewy, crunchy, and chocolatey treat. They’re quick, easy, and perfect for any occasion! Try them today and enjoy a warm, homemade batch of cookies.

Looking for more delicious cookies? Try our Soft Lemon Cookies or The Best Iced Oatmeal Cookies.