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Ever thought about how oats and raspberries could make a tasty treat? Our easy raspberry oat bar recipe shows you how. It’s a dessert that’s both indulgent and healthy. These bars are great for any time, and they’re easy to make, no matter your baking skills.
Looking for a snack for your coffee break or a sweet treat for a family event? We’ve got you covered!
Key Takeaways
- This raspberry oat bar recipe has a 4.71 out of 5 rating from 41 votes.
- The total cost for ingredients is approximately $2.62, making it an affordable dessert option.
- Each bar provides only 220 calories with a balanced nutrient profile.
- The recipe yields 12 delicious raspberry oat bars, perfect for sharing.
- Preparation and baking takes around 50 to 55 minutes, ideal for busy schedules.
- Store these bars in the fridge for up to 5 days or freeze them for up to 3 months for longer enjoyment.
Introduction to Raspberry Oat Bars
Raspberry oat bars have won over many dessert lovers. They mix buttery oats with sweet raspberry jam. This mix creates a perfect treat for any time.
These bars are great for picnics, potlucks, or just a sweet treat. Making a raspberry oat slice is easy and fun. With simple ingredients, you get a delicious result. Each bite is special, thanks to the oat crumble and fruity filling.
For another bright and tangy dessert bar, try our Easy Lemon Bars with Cake Mix. They’re incredibly simple to make and offer a refreshing citrus flavor that pairs beautifully with the sweet-tart taste of these raspberry oat bars.
Ingredients for the Perfect Raspberry Oat Bar Recipe
To make the best raspberry oat bar, start with top-notch ingredients. You’ll need basic parts that make a tasty and healthy treat. Here are the key ingredients and optional extras to make your oat bars even better.
Essential Ingredients
- 1 ½ cups of gluten-free rolled oats
- 1 cup of almond flour
- ⅔ cup of dark brown sugar
- ½ cup of butter or coconut oil
- 12 oz of fresh raspberries
- ⅓ cup of honey
- 1 teaspoon of vanilla extract
- 2 tablespoons of lemon juice
- 2 tablespoons of arrowroot starch
- ½ teaspoon of cinnamon
- ¼ teaspoon of salt
These ingredients mix to give you a fantastic texture and taste. You’ll get a rich, crumbly base and a sweet-tart raspberry jam.
Optional Add-ins for Variation
Want to make your raspberry oat bars even more special? Try these optional add-ins:
- Chia seeds for added fiber
- Nuts or seeds for a delightful crunch
- Cinnamon or vanilla extract for an aromatic boost
Customize your bars to your liking. Each batch can be a unique, tasty treat. Have fun experimenting!
Step-by-Step Instructions to Make Raspberry Oat Bars
Making raspberry oat bars is easy. Follow these steps to make a batch that your family will love:
- Preheat your oven to 350°F (175°C). Prepare an 8×8-inch pan by greasing it and lining the bottom with parchment paper.
- In a large bowl, mix together flour, oats, brown sugar, baking soda, and salt until well combined.
- Use your hands or a pastry blender to mix in unsalted butter until it’s crumbly.
- Press 2 cups of the mixture into the pan’s bottom for an even layer. Spread raspberry jam over it.
- Top with the remaining mixture, pressing down gently to stick together.
- Bake for 35 to 40 minutes until the top is golden and your kitchen smells amazing.
- Let the bars cool for about 1 hour before cutting into squares. This helps them stay together.
This recipe makes about 15 servings, each with only 428 calories. Enjoy your homemade treat!
Benefits of Homemade Raspberry Oat Bars
Making your own raspberry oat bars is a great choice for your health. These bars are a healthy snack option, filled with good ingredients. They have fresh raspberries, which add a lot of fiber, about 8 grams per cup.
These ingredients help your body and taste great. It’s a win-win for your health and taste buds.
Healthy Snacking Option
Homemade treats are better because they don’t have preservatives or too much sugar. A healthy raspberry oat bar is a tasty, guilt-free choice. Each serving has just 103 calories.
They’re perfect for those who want a healthy snack. Plus, they have almond flour, which is good for your heart and has fewer carbs. This makes them a great gluten-free option.
Customization Possibilities
One of the best things about making raspberry oat bars is you can change them up. You can make them vegan by using coconut oil instead of butter. You can also use gluten-free oats so everyone can enjoy them.
- Try different jam flavors like strawberry or blueberry.
- Use pecans, walnuts, or pumpkin seeds in the crumble for extra texture.
- Add lemon juice to the filling to balance the sweetness.
These changes let you make bars that fit your taste and dietary needs. Every batch of homemade healthy raspberry oat bars is a personal creation.
Healthy Raspberry Oat Bars: A Guilt-Free Treat
Snack time doesn’t have to be guilty. Healthy raspberry oat bars make satisfying your cravings easy. They’re made with 7 simple ingredients, ensuring they’re both tasty and good for you. Enjoy the tartness of fresh raspberries and the texture of oats in these bars.
Each bar is about 141 calories, perfect for those watching their diet. They’re packed with 4 grams of protein and 3 grams of fiber. These bars not only taste great but also keep you full longer.
Making these treats is quick and easy. They need just 15 minutes to prepare and 45 minutes to bake. After baking, let them cool and refrigerate for two hours. This way, you can enjoy them whenever you want. Stored in an airtight container, they stay fresh for 4–6 days.
Want to make them your own? You can swap quick oats for rolled oats or use any nut butter instead of almond butter. Try using different berries for a new taste. These bars are versatile and can be tailored to your liking.
Vegan Raspberry Oat Bars: Make Them Plant-Based
Making vegan raspberry oat bars is easier than you think! Just a few swaps in your easy raspberry oat bar recipe can make them plant-based. This recipe is flexible, making it easy to go vegan.
Substitutes for Dairy Ingredients
Change your raspberry oat bars to be vegan by using plant-based options. Here are some good swaps:
- Use coconut oil or vegan butter instead of butter for a creamy feel.
- Go for dairy-free milk like almond, oat, or soy to keep them moist without dairy.
- Make sure your jam filling is gelatin-free. Many fruit preserves are vegan by nature.
With these changes, you’ll get vegan raspberry oat bars that everyone will love. It’s both fulfilling and tasty!
Gluten-Free Raspberry Oat Bar Variations
Looking for a gluten-free raspberry oat bar? You’ll love this simple recipe. It’s not only tasty but also easy to make with common ingredients. You can make these bars in just 15 minutes, perfect for any time.
To make your gluten-free treat, use almond flour or gluten-free oat flour instead of regular flour. Make sure to pick certified gluten-free oats to avoid contamination. This way, you can enjoy a tasty treat while sticking to a gluten-free diet. The raspberry oat bar recipe makes 16 bars, so you’ll have plenty to go around!
Features of your gluten-free raspberry oat bar:
- Completely dairy-free, egg-free, and oil/butter-free.
- Can be prepared in less than 30 minutes.
- Stores well: keep on the counter for up to 2 days, in the fridge for 1 week, or in the freezer for up to 3 months.
- Chia seeds can be added to thicken your fruit filling.
- Adaptable: consider a glaze, adding chocolate chips, or using alternative fruits for variations.
Remember to let your bars cool completely before cutting them. This step is key for the best texture. With these tips, you’ll have a delicious, guilt-free treat ready to enjoy!
Raspberry Oat Bar Recipe: Tips and Tricks for Success
Making the perfect quick raspberry oat bar needs some careful steps. Here are a few key tips for making raspberry oat bars that you should know:
- Use room-temperature butter to ensure easy mixing and a smooth texture.
- Don’t over-press the bottom layer; keeping it slightly crumbly can add a delightful texture to your bars.
- Chill the bars in the fridge before cutting. This helps create cleaner edges when slicing.
These tips will make your raspberry oat bars not just tasty but also look great. By following these steps, you can make a batch of quick raspberry oat bars that are perfect for snacking or sharing with friends.
Storage and Serving Suggestions
Proper storage is key to keeping homemade raspberry oat bars fresh. Follow simple steps to enjoy these treats at their best.
How to Store Raspberry Oat Bars
Let your raspberry oat bars cool completely before storing. Use an airtight container to keep moisture and flavor in. They stay fresh at room temperature for up to 5 days.
If you want to keep them longer, refrigerate them. For freezing, use a freezer-safe Ziploc bag for up to 3 months. This way, you can enjoy your homemade raspberry oat bars anytime you crave a sweet snack!
Best Ways to Serve
Serving these bars creatively can make the experience better. You can serve them freshly cut or with a dollop of whipped cream. Adding a scoop of vanilla ice cream turns them into a decadent dessert.
For breakfast, spread nut butter on top for extra protein. These tasty options will impress everyone.
Frequently Asked Questions
Exploring raspberry oat bars can lead to some common questions. Let’s tackle these to clear up any doubts you might have.
How long do oat bars last in the fridge?
Raspberry oat bars stay fresh for up to a week in the fridge. Store them in an airtight container. If you want to enjoy them later, freezing is a good option. They can last three months in the freezer, as long as they’re sealed well to avoid freezer burn.
How many calories are in a raspberry oat bar?
Each raspberry oat bar has about 198 calories. They’re a tasty, relatively guilt-free snack. With 27g of carbs and 9g of fat per serving, they’re still part of a healthy diet.
What are oat bars made of?
Oat bars are made from simple, wholesome ingredients. Raspberry oat bars mix all-purpose flour, sugar, and butter with fresh raspberries and jam. The topping adds oats, flour, sugar, and nuts like pecans for a crunchy texture.
Conclusion
Homemade raspberry oat bars are a tasty way to satisfy your sweet tooth. They’re also a healthy snack option for everyone. These bars are made with wholesome ingredients, making them a great addition to any meal plan.
They’re perfect for breakfast or dessert. This recipe has you covered!
Making these raspberry oat bars is easy, thanks to simple instructions. You can also customize the ingredients to fit vegan or gluten-free diets. Try using your favorite frozen berries for a unique twist!
So, grab your oats, honey, and raspberry jam. Let’s start baking! Soon, you’ll have delicious raspberry oat bars ready to enjoy. Or, share them with friends and family.
For a healthier dessert that’s not overly sweet, check out our Healthy & Easy Date Bar Recipe. The gentle sweetness from dates makes them a wonderful alternative when you want to balance out the rich, fruity flavor of these raspberry oat bars.